Menu

Here is the first part of our new cocktail menu.
Enjoy.

We also do classic cocktails.
Just ask.

FOOD

HUMMUS WITH ZAATAR – 8 €
Served with sourdough bread

DUKKAH – 8 €
Mix of spices (cumin seeds, coriander seeds, sesame, coconut and pistachio) served with bread and olive oil

BURRATA – 13 €
Burrata – homemade parsley-basil pesto – pine nuts – served with sourdough bread

CHICKEN YAKITORI – 8 €
With Teriyaki sauce, roasted sesame seed and young onions

CHEESE BOARD –  13€ (from La Fruitière)
- Brie de Melun AOP: Raw cow’s milk cheese – soft cheese with a bloomy rind
- Sauvaget: Raw goat’s milk cheese – soft cheese with a natural rind
- Comté: Raw cow’s milk cheese
 –> served with sourdough bread

CHARCUTERIE BOARD – 12 € 
Mortadella with pistachios – Prosciutto di Parma – Mild salami
–> served with sourdough bread

 

COCKTAIL SIGNATURES

ALGERIA – 14 €
BRIGHT AND SAVORY — CITRUS, OLIVE, AND HERBAL.
Gin infused with citron confit & rosemary – Simple syrup – Verjus – Olive bitters

SENEGAL #3 (exist without alcohol)
REFRESHING — INSPIRED BY THE FLAVORS OF BISSAP & GINGER JUICE.
Blend of Rhums - Hibiscus - Ginger juice (with Pineapple) - Verjus - Mint

ETHIOPIA – 14 €
RICH, SLIGHTLY SPICY, SMOKY, WITH DEPTH
Tej (Ethiopian Wine with honey) - Berbere Spice syrup - Laphroaig 10yo Peated Whisky - White chocolate liqueur - Verjus

DENMARK – 14 €

CRISP AND AROMATIC, WITH A SUBTLE WARMTH THAT RECALLS A DANISH SMØRREBRØD — BRIGHT AT FIRST, THEN QUIETLY FIERY.
Aquavit – Rugbrød syrup – Horseradish – Verjus – Mustard oil

POLAND – 13 €
LIKE POLAND’S CHILLED SOUP CHŁODNIK — FRESH, SILKY, AND ALIVE WITH SUMMER BRIGHTNESS.
Vodka infused with radish – Dry vermouth – Beetroot syrup – Kefir – Dill Tincture – Verjus – Cucumber Bitter

PORTUGAL – 14 € 
Coming soon

CANADA – 15 €
OLD-FASHIONED TWIST SMOOTH WHISKY AND HAZELNUT WRAPPED IN MAPLE’S FOREST WARMTH.
Whisky fat-washed with hazelnut oil – Forest Maple syrup (maple, juniper, bay leaf & birch bark) – Alpine bitters

MEXICO #3 – 14 €
INSPIRED BY A STREET-SIDE TACO — SMOKY SPICE, SWEET CORN, AND FRESH LIME BRIGHTNESS.
Tequila – Mercado syrup (red onion, chile ancho & pasilla, coriander) – Tomato liqueur – Lime juice – Corn espuma

PERU #2 – 14 €
A BREATH FROM THE ANDES — HERBAL BRIGHTNESS, SOFT FOAM, AND THE TANG OF TROPICAL FRUIT.
Pisco infused with maté – Tomato de Árbol syrup Cordial – Lulo Espuma

BRAZIL #2 – 14 € ⚠️ OUT OF STOCK
FRUITY, ROUND, AND DEEPLY AROMATIC — A RICH AND ELEGANT TAKE ON BRAZILIAN FLAVORS.
Cachaça infused with goyaba – Graham’s Six Grapes port wine – Cacao – Tonka beans

JAPAN #2 – 14 €
TOASTY, UMAMI, AND BRIGHT — A CARBONATED BALANCE OF ROASTED TEA AND SESAME.
Sake – Black sesame cordial – Genmaicha – Teriyaki sauce – Yuzu – Carbonated

INDONESIA – 14 € 
NUTTY NOTES, TROPICAL — A BRIGHT, FRAGRANT INDONESIAN BREEZE.
Satay-fatwashed rum – Palm sugar & kaffir leaf cordial – Lemongrass – Coconut water - all carbonated

SOUTH KOREA – 14 €
FRESH, TANGY, AND LIGHTLY SPICY — A VIBRANT KOREAN KICK.
Lychee Soju – Kimchi syrup – Verjus – Magkeolli (slightly sparkling Korean rice wine) – Spicy tincture

INDIA #2 – 14 €
WARM, SPICED, AND SOFTLY FRAGRANT — A GENTLE BLAZE OF INDIAN COMFORT.
Whisky fat-washed with ghee – Mango chutney cordial – Acid – Long pepper & Darjeeling tincture – Curry leaf espuma

PALESTINE – 13 € (73ml)
ROUND, CEREAL, AND ANISE-LED, WITH ROASTED DEPTH AND A CLEAN, STRUCTURED FINISH.
Blanche de Drouin infused roasted freekeh (green wheat, harvested young and roasted) – Fino sherry – Coffee liqueur – Orange liqueur – Arak rinse

LEBANON – 14 €
VIBRANT, FRESH, LIGHT, SPICES
Gin – Zaatar Syrup – Lemon – Pomegranate Kombucha – Cardamom Bitters

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ONE MORE COCKTAIL

Did you know that we have an other Bar in the city center?
It is called Life is Beautiful
KIKALEIN – 14 €
A LIGHT AND NUTTY DESSERT TREAT
Gin – Pistachio syrup – Brown cacao liqueur – Lemon juice – Chocolate bitters – Aquafaba.

 

ALCOHOL-FREE COCKTAIL

JAPAN 0% – 12 €
TOASTY, UMAMI, AND BRIGHT — A CARBONATED BALANCE OF ROASTED TEA AND SESAME.
Botaniets Yuzu - Black sesame cordial – Genmaicha – Teriyaki sauce – Carbonated

MIDI – 10 €
FIZZY REFRESHING MOCKTAIL WITH FLORAL & BITTER NOTES
Midi non-alcoholic aperitif – Bitter orange peels infusion – Verjus – Simple syrup – Sparkling water

JOUR DE FÊTE – 9 €
CITRUCY
Mandarin & ginger infusion – N/A white vermouth (0.5% abv) – Bergamot black tea cordial – Verjus – Espuma

WINE / BEER / CIDER

RED WINE – 6 €
A fresh, light Syrah with vibrant red fruit, subtle tannins, and minty, herbal notes.

WHITE WINE – 6 €
A flavorful Tuscan blend of Chardonnay, Malvasia Bianca, and Trebbiano, aromatic and creamy on the finish.

PROSECCO – 7 €
Fine bubbles with bright citrus, pear, and quince flavors, complemented by a lively, creamy mouthfeel.

BEER BRASSERIE VANDEKELDER – 5 €
A thirst-quenching, slightly bitter blonde beer — very dry from start to finish.

CIDER RAMBORN ORIGINAL – 5 €
A crisp, sparkling medium-dry cider.

 

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